DPos Item Maintenance Functions

How to Allocate a New Single Item/Multiple Items to the Touch Menu

Assign one or more items to appear on the touchscreen menu layout in DPOS.

➔ Quickly update your touchscreen with new or updated menu items.

Link: How to Allocate a New Single Item/Multiple Items to the Touch Menu

How to Include/Exclude a Category from Half-and-Half in DPOS

Control which categories are available for half-and-half orders.

➔ Maintain accurate pricing and valid combinations in split orders.

Link: How to Include/Exclude a Category from Half-and-Half in DPOS

How to Create a New Category and Subcategory in DPOS

Add new categories and subcategories to organize your menu in DPOS.

➔ Keep your menu structured and easy to navigate for staff.

Link: How to Create a New Category and Subcategory in DPOS

How to Flag Items as In Stock or Out of Stock via DPOS (for Online Ordering)

Mark items available or unavailable for online orders.

➔ Prevent online customers from ordering unavailable items.

Link: How to Flag Items as In Stock or Out of Stock via DPOS (for Online Ordering)

How to Create a New Deal/Special in DPOS

Set up a new promotional deal or special offer in your DPOS system.

➔ Attract customers with custom promos and bundled offers.

Link: How to Create a New Deal/Special in DPOS

How to Add a New Item (PLU Code) to DPOS

Add a new product with a PLU code to your DPOS system.

➔ Keep your product list updated with new offerings.

Link: How to Add a New Item (PLU Code) to DPOS

How to Enable Sub-Category Discounts in DPOS

Activate discounting for specific subcategories in your menu.

➔ Apply targeted discounts for upsells, combos, or promos.

Link: How to Enable Sub-Category Discounts in DPOS

Item Maintenance in DPOS lets you manage your menu items, categories, condiments, and pricing. Whether you're adding a new item, updating prices, or organizing your menu layout, these functions help keep everything up to date. Use the guides below to